Join David Burke Kitchen for Restaurant Week, July 24th through August 18th, 2017.

Brunch Menu: $29 three-course prix-fix; choice of appetizer, main, & dessert

Lunch Menu: $29 three-course prix-fix; choice of starter, main, & dessert

Dinner Menu: $42 three-course prix-fix; choice of appetizer, main, & dessert

Reservations recommended.

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